Hora Dekita! Choco Banana — DIY Chocolate Banana Candy Kit

A two-step Japanese DIY candy kit from Coris that turns a banana-flavoured soft candy into a miniature choco banana — the chocolate-coated banana on a stick sold at every Japanese summer festival.

How it works

1. Mix the chocolate cream and tip in the colourful crunchy toppings.
2. Dip the banana-flavour soft candy into it, and it sets into a tiny choco banana.

Good to know

• Two steps only — one of the simplest kits we carry, and a good first kit for younger makers.
• No microwave, no stove and no water. Everything in the pack is ready to use.
• Made in Japan by Coris. Japanese-language packaging; the pictures on the pack are numbered.

Allergens

Contains milk, gelatin and soy. Made in a facility that also handles egg and almond.

Nutrition

Net weight 36 g. Per 36 g pack (estimated): 166 kcal, protein 0.44 g, fat 6.2 g, carbohydrate 27.9 g, salt equivalent 0.005 g.

Allergen and nutrition information published by the manufacturer (Coris). The printed packaging is the definitive source — please check the pack before eating, especially if you have an allergy.

Contains artificial flavouring. Photographs and illustrations on the package are for illustration purposes.